We have come to the end of our growing year and the final crops to harvest were our sprouts and cabbages. Despite the onslaught of gulls and caterpillars over the summer, we still managed to produce a respectable bowl of Brussels and four healthy green cabbages.
The year one garden team delivered our harvested produced to the kitchen staff. The cabbages will be on the school menu this Wednesday and the Brussels sprouts will take pride of place on the Christmas lunch menu on Thursday.
